S-VIT AD3E 80/40/20

Description

Supplementary feed

Composition:
100 ml of the product contains: Feed materials: pure distilled fatty acids from hydrolysis (13.6.7), glycol (13.11.1). Feed additives: nutritional additives – vitamins (3a): 8 Mln IU vitamin A (retinol palmitate, 3a672b), 0.10 g vitamin D3 (cholecalciferol, 3a671),2.00 g vitamin E (α-tocopherol, 3a700); sensory additives – flavourings (2b): 2.00g 2b02010; Technological additives – preservatives (1A): 0.03 g. Ingredients analytical: sodium – 0 g, magnesium – 0 g, phosphorus – 0 g, calcium – 0 g, lysine – 0 g, methionine – 0 g, protein crude fibre – 0%, crude fibre – 0%, crude oils and fats – 0%, crude ash – 0%. Carrier: pure, distilled fatty acids from hydrolysis (moisture content: 91.06 g).

Properties:
Vitamin A maintains the stability of cell membranes, and its lack leads to keratosis epithelium of the gastrointestinal tract, respiratory tract and reproductive system. Moreover This vitamin is responsible for the synthesis of rhodopsin, therefore its deficiencies They cause the so-called night blindness (impaired vision at dusk). It also secures bone growth through osteoblasts. Vitamin D3, on the other hand, works by regulating and improving calcium and phosphorus metabolism in the body. Its impact on the proper development of the skeleton and dentition in young animals during growth. In the case of vitamin E, the most important effect is its effect on the processes of antioxidant substances in the body, this concerns the stability of cell membranes, mainly in unsaturated fatty acids. An additional role of vitamin E in product is the stabilization of vitamin A.

Indicate:
Supplementation of vitamins A, D3, E in animals.

Dosage and route of administration:
The product is used in drinking water, in all animal species in the following amounts: cattle – 10- 20 ml/day/animal; calves, fattening pigs, gestating and lactating sows – 5-10 ml/day/animal; piglets, dogs, sheep, goats – 1-2 ml/day/animal; poultry – 10 ml/10 liters of drinking water.